Special Set Price Lunchtime Menu
Starts
Dressed Mixed Olives with Fresh Herbs, Feta Cheese, Sun Blushed Tomatoes & French Bread
Fresh Seasonal Soup
Roasted Courgette & Red Onion Tartlet with Fresh Basil & Goat's Cheese. Served with Dressed Salad Leaves
Main Courses
Local Prime Pork Sausages with Grain Mustard Mash with Caramelised Red Onions
Bouillabaisse: a Rich Fish Stew with Local Fish, Shellfish, Saffron & Potatoes
Stir Fried Chicken Marinated in Coriander, lime & Galangal with Spring Onions, Mushrooms, Chinese Greens, Egg noodles & Sweet Chilli Sauce
Desserts
Choice of Desserts
(See Chalkboards For Details)
2 Courses £10.95 - 3 Courses £13.95
(Choices Can Be Made from Starters, Mains or Desserts)